Sujata Mastani uses the traditional method called ‘French Pot’ to create their range of fruit flavoured organic ice creams! Don’t forget to try the Tender Coconut.
A dessert place that every Hyderabadi swears by! The seasonal fruit ice cream is a must-try.
A space where you can toast the old times and celebrate the new, where each dish and drink has a story to tell! Do try the Masala Chai Popsicles.
Mouthwatering sundae offerings and offbeat ice-cream flavors make Giani’s a perfect place for desserts. You can even fetch late-night desserts from here!